Brigadeiro de Paçoca recipe

Have you tried preparing brigadeiro de Paçoca? This is a frozen treat that peanut fans can't resist! Learn how to prepare here with just 3 ingredients and in less than 30 minutes! Then just serve at a party, give it away or sell it. Try it!

Ingredients to make Brigadeiro de Paçoca:

 1 can of condensed milk

 1 tablespoon of margarine

 4 pieces of paçoca (80g) plus some for breading

How to make Brigadeiro de Paçoca:

To make this sweet pacoça, place the condensed milk in the pan with the margarine and the 4 crumbled paçocas. Keep stirring over medium heat until you get the brigadeiro point.

When done, butter a plate and place the mixture on it. After cooling a little, place in the fridge, so it will be easier to shape the balls.

After freezing, butter your hands, shape the brigadeiros and bread with the crumbs of a few more paçocas.

Your brigadeiro de Paçoca is ready! Keep in the refrigerator until ready to serve or for a maximum of 3 days. Taste it and tell us what you think in the comments, we'll be glad to know.

If you are looking for more recipes for different brigadeiros, check out how to make the brigadeiro de Ovaltine, the brigadeiro with green corn and the brigadeiro with pumpkin and coconut light. Enjoy your food!

If you liked the Brigadeiro de Paçoca recipe, we suggest you enter our Brigadeiro Recipes category. You can also visit a list of the best Brazilian recipes. You may be interested to read about the custard apple mousse recipe/ mango lassi recipe/ chayote benefits blogpost/ kiwi jam recipe/ mandarin jam recipe.